In 100 g (Grams) of Restaurant, family style, shrimp, breaded and fried there is 0 µg of Menaquinone-4. Change amount

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Menaquinone-4

Menaquinone-4 is a nutrient present in many other foods. The below table lists foods high in Menaquinone-4 other than Restaurant, family style, shrimp, breaded and fried.

Pepperoni, beef and pork, sliced	41.7 µg
Sausage, turkey, breakfast links, mild, raw	36.6 µg
Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked	35.7 µg
Frankfurter, meat and poultry, cooked, grilled	35.6 µg
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked	33.2 µg
Frankfurter, turkey	31.2 µg
Frankfurter, meat and poultry, unheated	28.6 µg
Meatballs, frozen, Italian style	28.1 µg
Salami, cooked, beef and pork	28 µg
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked	27.5 µg
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked	25.6 µg
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked	25.3 µg
Frankfurter, chicken	25.1 µg
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked	24.3 µg
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked	24 µg
Chicken, broilers or fryers, wing, meat and skin, raw	23.7 µg
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked	23.5 µg
Pork sausage, link/patty, fully cooked, microwaved	22.5 µg
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked	20.9 µg
Butter, whipped, with salt	20.9 µg

Restaurant, family style, shrimp, breaded and fried

Restaurant, family style, shrimp, breaded and fried is a type of Restaurant Foods. The most significant nutrients in Restaurant, family style, shrimp, breaded and fried are listed below.

Water	43.02 g	43.02%
Energy (calorie)	308 kcal
Energy (joule)	1288 kJ
Protein	12.67 g	12.67%
Total lipid (fat)	18.67 g	18.67%
Ash	3.34 g	3.34%
Carbohydrate, by difference	22.29 g	22.29%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	0.91 g	0.91%
Sucrose	0.35 g	0.35%
Glucose (dextrose)	0.14 g	0.14%
Fructose	0.14 g	0.14%
Lactose	0 g
Maltose	0.29 g	0.29%
Galactose	0 g
Starch	20 g	20%
Calcium, Ca	42 mg	0.04%
Iron, Fe	1.16 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	301 mg	0.30%

Nutrients in Restaurant, family style, shrimp, breaded and fried